Pumpkin Soup
Yummy!!
1 large onion, chopped
1/2 pound of bacon, chopped
2 C cooked pumpkin
1 cup water
2 cups apple cider
4 cubes chicken bouillon
1 apple, chopped and unpeeled
dash of liquid smoke
1 tsp salt (might want more)
1 teaspoon pepper
1 TBSP crystallized ginger, chopped
Sauté onion and bacon lightly in large pot. Add pumpkin, water, apple cider, chicken bouillon, apple, liquid smoke, salt, pepper, and crystallized ginger to the pot. Cover and simmer for 1 hour. Stir frequently. Blend to thicken in blender-size batches.
